Overture
STUFFED MUSHROOMS
LARGE CAPS BRIMMING WITH OUR GARLIC
BREAD-CRUMBS, HERBS, AND PLENTY OF CHEESE 14
COCONUT SHRIMP
SWEET AND JUICY SHRIMP WRAPPED IN A
CRISPY COCONUT CRUST with OUR TROPICAL SAUCE 14
ISLAND CALAMARI
JUICY FRIED CALAMARI RINGS TOSSED IN OUR SWEET AND SPICY SAUCE WITH ARUGULA 14
First Act
SPINACH SALAD
FRESH SPINACH, CRISP BACON, RED ONION,
HARD EGGS, MUSHROOMS with RASPBERRY VINAIGRETTE 16
CAESAR SALAD
CRISP ROMAINE, OUR OWN GARLIC BREAD CROUTONS, BACON, PARMESAN, ANCHOVY with HOUSE-MADE DRESSING 16
SUMMER SALAD
WATERMELON, MANDARIN ORANGES, CANDIED WALNUTS, BLUE CHEESE ON FIELD GREENS with RASPBERRY VINAIGRETTE 16
Second Act
BEEF BURGUNDY
BRAISED IN RED WINE WITH VEGETABLES AND SERVED OVER OUR HOUSE-MADE BUTTERED MASHED POTATOES 24
CHICKEN ALFREDO
TOSSED PERFECTLY IN OUR OWN RICH CREAM SAUCE AND SERVED OVER HOUSE-MADE PASTA 22
LEMON CHICKEN SCALLOPINI
DELICATELY REFRESHING IN A BRIGHT GARLIC LEMON SAUCE OVER OUR OWN HOUSE-MADE PASTA 22
CALI CLUB
CHICKEN STACKED HIGH WITH AVOCADO, BACON, LETTUCE, TOMATO, SWISS, MAPLE-GARLIC AIOLI ON FOCACCIA 18
ALOHA BURGER
A BRISKET AND SIRLOIN BLEND ON BRIOCHE WITH PINEAPPLE, BACON, SWISS, TERIYAKI SAUCE & TOPPINGS 18
MAPLE BACON BURGER
A FRESH BLEND OF BRISKET AND SIRLOIN ON BRIOCHE WITH BACON, CHEDDAR, MAPLE-GARLIC AIOLI & TOPPINGS 18
CHICKEN GOUJONS
PANKO CRUSTED STRIPS OF CHICKEN, SERVED with POTATO CROQUETTES and TROPICAL SAUCE or RANCH 18
DOUBLE SMOKED MACARONI & CHEESE
OUR OWN FOUR-CHEESE BLEND TOSSED WITH TENDER MACARONI AND CRISP, DOUBLE SMOKED BACON (optional) 16
EGGPLANT PARMESAN
THICK PANKO-CRUSTED MEDALLIONS TOPPED WITH OUR HOUSE-MADE VEGAN CHEESES AND SAUCE Ⓥ Ⓖ 18
SIDES 6 | SUBSTITUTIONS 4
PASTA SALAD — MACARONI, PEAS, ONIONS, BELL PEPPERS, CHEESE
SIDE SPINACH SALAD — BACON (optional), ONION,
EGGS, MUSHROOMS with RASPBERRY VINAIGRETTE
SIDE CAESAR SALAD —GARLIC BREAD CROUTONS, BACON, PARMESAN, ANCHOVY with HOUSE-MADE DRESSING
SIDE SUMMER SALAD — WATERMELON, MANDARIN ORANGES, CANDIED WALNUTS, BLUE CHEESE with RASPBERRY VINAIGRETTE
…
TWICE-BAKED POTATO — BACON (optional), SOUR CREAM, CHEESE, SCALLIONS
CREAMY POTATO SALAD — WITH ROASTED CORN, BACON, GREEN ONIONS
BUTTERED MASHED POTATOES — MASHED FRESH WITH REAL BUTTER
BLACK SALT FRIES — FRESHLY CUT WITH BLACK SALT
Encore
PINEAPPLE UPSIDE-DOWN CAKE
FLUFFY AND SWEET MINI BUNDT WITH CARAMELIZED PINEAPPLE 10
STRAWBERRY SPONGECAKE
PERSONAL-SIZED LIGHT CAKE WITH STRAWBERRIES AND CREME 12
GERMAN CHOCOLATE CAKE
FRESH-BAKED WITH A DECADENT COCONUT-PECAN FROSTING 12
CARROT CAKE
INCREDIBLY MOIST AND FULL OF FLAVOUR WITH A RICH CREAM FROSTING 12
Patio Drinks
MEDLEY MAI TAI
A REFRESHING BLEND OF FRUIT JUICES AND TWO TYPES OF RUM 12
MANILA MINT JULEP
A REFRESHING CLASSIC MADE WITH BOURBON, RUM, PINEAPPLE RUM, SIMPLE SYRUP AND MINT 14
HURRICANE
A PERFECT BLEND OF PASSION FRUIT, DARK CHERRY, AND LIME JUICE WITH RUM 12
MIDTOWN MOJITO
FRESH LIME JUICE AND MINT STAR IN THIS POPULAR SUMMER RUM REFRESHER 12
CLOVER CLUB
SPIRIT OF YORK GIN WITH RASPBERRY, LEMON, SIMPLE SYRUP AND DRY VERMOUTH 14
STOLI DOLI
A MUST-TRY TROPICAL TREAT. STOLICHNAYA VODKA INFUSED WITH FRESH PINEAPPLE JUICE 14
CLASSIC MARGARITA
FEATURING JUST THE RIGHT BLEND OF JUICES AND SILVER TEQUILA ON THE ROCKS 12
CADILLAC MARGARITA
REPOSADO TEQUILA AND GRAND MARNIER UPGRADE OUR CLASSIC ROCKS MARGARITA 14
PINK CADILLAC
A STRAWBERRY MARGARITA MADE WITH REPOSADO TEQUILA AND GRAND MARNIER 14
COLD BREW
A SUMPTUOUS MIX OF COLD BREW COFFEE, VODKA, COFFEE AND CREME LIQUEURS 14
ELDERFLOWER SPRITZER
AUSTRIAN ELDERFLOWERS AND LOCAL GIN POWER THIS REFRESHING SUMMER DRINK 14
RED OR WHITE SANGRIA
MADE WITH A PERFECT BLEND OF FRUIT JUICES AND A DELICIOUS ZINFANDEL 16
FROSÉ WINE CHILLER
THIS SWEET SUMMER TREAT FEATURES PEACH, PEAR, AND WHITE GRAPE JUICE 16
BLOODY MARY
THIS SAVOURY SOUTH-OF-THE-BORDER REPRIEVE HAS BOLD FLAVOURS WITH TOMATO JUICE 14
OLD FASHIONED
A RICH BLEND OF BOURBON WITH DARK CHERRY JUICE, CITRUS, AND SIMPLE SYRUP 14
Beer & Wine
BEER
STELLA ARTOIS, BARKING SQUIRREL, MILL STREET ORGANIC, STIEGL RADLER 8
CIDER
NO BOATS ON SUNDAY 8
WHITE BY THE BOTTLE
CONO SUR PINOT GRIGIO 2019 66
Moderate aromas of fresh bread, yellow plum, pear, stony and nutty notes; extra-dry and medium body with flavours of lees, yellow plum, pear and mineral.
120 SAUVIGNON BLANC 2019 66
A fresh, fruity wine dominated by tropical and citric fruit, complemented by white peach notes and distinctive variety herbs.
QUINTA DA CALÇADA ALVARINHO 2020 68
A delightfully refreshing coastal white that grows on the Iberian Peninsula. It’s loved for its rich stone fruit flavours, a hint of salinity, and zippy acidity.
RED BY THE BOTTLE
TESSELLAE SYRAH 2017 66
Full-bodied with ripe blackberry, cherry liqueur, dark berry, plum, dried florals, wild herbs and dark spice flavours smooth on the palate.
ESPORÃO 2017 68
A balanced, structured, full-bodied wine full of dark berry fruit infused with beautiful spice notes.
RODNEY STRONG PINOT NOIR 2016 68
Russian River Valley is among the world’s finest areas outside of Burgundy for growing Pinot Noir. This wine is intense, with plum, cherry, beet, smoke and spice flavours.
TERRAZAS MALBEC 2018 66
This wine is very reserved and polished with blackberries, smoke and sesame. Medium body. Delicious, soft finish.
ROSÉ BY THE BOTTLE
COTE DES ROSES 2019 58
A classically styled blend of Grenache, Cinsault and Syrah. Enjoy complex, vibrant red fruit, citrus and herbal tones in this crisp delightful wine.
FRANCIS COPPOLA SOFIA 2020 58
Elegant and lively, this blend of Syrah and Pinot Noir is an appealingly floral rosé with strawberry, cherry, grapefruit and spice.
SPARKLING BY THE BOTTLE
LA MARCA PROSECCO DOC 2020 58